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Surf and Turf
Dust Off Your Grill! Celebrate Spring! If you’re looking for a bit of indulgence, this recipe for Surf and Turf is an excellent option. INGREDIENTS 2 tablespoons olive oil divided use 1 1/2 pounds steak such as New York strip steak 1/2 pound jumbo shrimp or your favorite size, peeled and deveined, leave tails on for a nicer presentation 6 tablespoons butter 1 teaspoon minced garlic 2 tablespoons chopped […]
Zucchini Burrito Boats
INGREDIENTS 3 zucchini, halved lengthwise 2 tbsp. extra-virgin olive oil, divided Kosher salt Freshly ground black pepper 1/2 onion, chopped 2 cloves garlic, minced 1 lb. ground beef 1/2 tsp. chili powder 1/2 tsp. ground cumin 1/4 tsp. paprika 1/2 c. black beans 1/2 c. chopped cherry tomatoes 1/2 c. corn 1 c. shredded cheddar 1 c. shredded Monterey jack Freshly chopped cilantro, for garnish DIRECTIONS […]
Spiced Chicken with Honey Crisp Apples
4 skinless, boneless chicken breasts (about 6 ounces each) 1/2 teaspoon ground allspice 1/4 teaspoon turmeric Kosher salt and freshly ground black pepper 2 tablespoons plus 2 teaspoons extra-virgin olive oil 2 Honey Crisp or Gala apples, cut into wedges 1 red onion, sliced Juice of 1 lemon 1/2 cup low-sodium chicken broth 2 […]
Garlic Parmesan Crusted Halibut and Asparagus
Ingredients 1.5 lb halibut fillets 1 lb asparagus 4 tablespoons olive oil 1/4 teaspoon salt 1/4 teaspoon black pepper , cracked 6 cloves garlic , minced 1/2 cup Parmesan cheese , freshly shredded 2 tablespoons fresh parsley , chopped Instructions Preheat oven to 400 F. Line half sheet with parchment paper. Place halibut fillets in the middle of the baking sheet, and asparagus around it. Brush halibut and asparagus with olive oil. Generously sprinkle with […]
Southwestern Tri-Tip Steak
Ingredients 2 pounds/900 g. tri-tip steak 1 cup/120 mL red wine 1 can of beer 1 small red onion (sliced) juice from 6 to 8 limes 1/4 cup/60 mL fresh cilantro (chopped) 1 1/2 teaspoon/7.5 mL sea salt 1/2 teaspoon/2.5 mL black pepper 1/2 teaspoon/2.5 mL red pepper flakes 1/2 teaspoon/2.5 mL ground cumin Seeded Jalapeño (optional) Directions Combine […]
Stuffed Rainbow Peppers
Ingredients 1 pound ground beef or 90% lean 4 mushrooms chopped 3 ears of Joe’s fresh corn kernels (when available) or 1 1/2 cups frozen corn 2 ribs of celery chopped thinly 1 medium onion chopped 2 cloves garlic minced 2 14.5 ounce cans petite diced tomatoes with juice 2 tablespoons concentrated tomato paste 2 tablespoons basil 1 tablespoon oregano 1/2 teaspoon red pepper flakes kosher salt and freshly ground black pepper to taste 1 1/2 cups cooked […]
Grilled Corn Salad with Hot Honey–Lime Dressing
INGREDIENTS 3 ears of corn, husked 2 Tbsp. unsalted butter, melted 1½ tsp. kosher salt, plus more Freshly ground black pepper 3 Tbsp. fresh lime juice 2 Tbsp. honey 1½ tsp. Sriracha 1 tsp. granulated garlic or garlic powder 1½ avocados, cut into ¾” pieces 1 serrano chile, thinly sliced ½ cup cilantro leaves with […]
Blackened Salmon with Corn, Tomato, and Avocado Salad
INGREDIENTS 4 five-oz. pieces salmon 1 1/2 tsp. coriander 1 1/2 tsp. brown sugar 1 1/2 tsp. chili powder kosher salt 6 tbsp. extra-virgin olive oil, divided 1/2 shallot, thinly sliced 3 tbsp. red wine vinegar 3 ears of corn, kernels removed 1/2 pt. red grape tomatoes, halved 1/2 pt. yellow table tomatoes, halved 1 1/2 avocados, diced 1/4 c. finely chopped fresh cilantro Freshly ground […]
Chilled Corn Soup with Shrimp, Avocado & Tomato Relish
INGREDIENTS: Serves 4 1 tbsp coconut oil 2 large leeks, thinly sliced (white and light green parts only) 3 ears corn, husked, silk removed 2 cups low-sodium vegetable broth 1 avocado, pitted, peeled and diced 6 oz grape tomatoes, quartered lengthwise 8 to 10 leaves fresh, thinly-sliced basil 8 oz small or medium shrimp, peeled […]
Grilled Shrimp Tacos
Ingredients 1 lb. raw shrimp (peeled) 1 tablespoon olive oil 1 teaspoon paprika 1 teaspoon garlic powder 1 tablespoon lime juice (fresh-squeezed) 1/2 teaspoon salt 1/2 teaspoon ground pepper 1 teaspoon Sriracha or other hot sauce 1/3 cup cotija cheese (crumbled) garnish: cilantro For the Spicy Aioli Slaw 1 package coleslaw 1/4 cup non-fat Greek […]
Grilled Barbecued Salmon
Ingredients 2/3 cup barbecue sauce 2 tablespoons brown sugar 2 tablespoons chili garlic sauce 1 tablespoon rice vinegar 1 teaspoon lime juice 1 teaspoon soy sauce 4 salmon fillets (6 ounces each) 1 tablespoon minced fresh cilantro Directions In a small bowl, combine the first six ingredients; set aside 1/4 cup for serving. Moisten a […]
Pasta with Asparagus, Chard, and Pine Nuts
Ingredients 4 tablespoons extra-virgin olive oil 1 large shallot, minced 2 big pinches red pepper flakes 1 bunch chard, ribs and stems discarded, leaves chopped Coarse kosher salt and freshly ground black pepper 1 bunch asparagus, ends trimmed, but into 1½-inch lengths 6 ounces Joe’s Hand-made Pasta ⅓ cup chopped fresh basil 1 tablespoons […]
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