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Easy Grilled Buffalo Wings
Ingredients 1/2 cup Tabasco brand Buffalo Style Sauce or your favorite 1 stick butter, cut into tablespoons 3 pounds chicken wings or drumettes Directions Heat grill to medium heat. Combine butter pieces and Buffalo Style Sauce in a large bowl and set aside. Place wings on grill and cook until crisp and cooked through, about […]
Best-Ever Chicken Carbonara
INGREDIENTS 12 oz. fettuccine 4 slices bacon 3 cloves garlic, minced 1/2 lb. boneless skinless chicken breasts, cut into strips Kosher salt Freshly ground black pepper 4 large eggs, beaten 3/4 c. freshly grated Parmesan, plus more for garnish 1/3 c. freshly chopped parsley, plus more for garnish DIRECTIONS In a large pot of salted boiling water, cook pasta according to […]
Lamb Shanks Ossobuco
Ingredients 4 lamb shanks olive oil for braising salt pepper 3 tbsp olive oil 2 tbsp butter 2 onion(s) peeled and finely chopped 2 carrot(s) peeled and finely chopped 2 celery stalk(s) finely chopped 4 cloves garlic peeled and chopped 1 ½cups red wine ¾ cup beef broth ¾ cup chicken broth ¼ cup tomato paste 28oz. can tomato(es)diced 1 bunch thyme leaves removed and chopped 2 sprigs rosemary […]
Kale Pesto Cauliflower Rice with Salmon
Ingredients 1 head cauliflower (small, cut into small florets) 2 cups kale (shredded, stems removed) 1 cup fresh basil leaves 1/2 cup extra-virgin olive oil 4 cloves garlic 1/2 cup shredded Parmesan cheese 1/4 cup chopped walnuts 4 salmon fillets (cooked, you can grill, bake, or pan sear) Instructions In a food processor, add cauliflower […]
Holiday Entertaining Help from Joe’s Produce
Take the Stress Out of the Season The most wonderful time of the year can be a bit stressful, don’t you agree? But, you don’t have to go it alone. The folks at Joe’s Produce Gourmet Market and their family of fine foods can help with your holiday meals. Read more…
Cauliflower Grilled Cheese
INGREDIENTS 1 head cauliflower, (to make about 4 cups processed cauliflower) 2 eggs, lightly beaten 1/2 c. finely grated Parmesan 1/2 tsp. oregano 1 1/2 c. shredded white Cheddar DIRECTIONS Cut cauliflower into florets. Process cauliflower florets in a food processor until the texture resembles rice. Alternatively, you can grate the cauliflower. In a medium bowl, combine processed […]
Vegetable Chowder in a Bread Bowl
Ingredients 3 cups diced peeled potatoes 2-1/2 cups broccoli florets 1 cup chopped onion 1 cup grated carrots 2 celery ribs, diced 4 teaspoons chicken bouillon granules 3 cups water 3/4 cup butter, cubed 3/4 cup all-purpose flour 4 cups whole milk 1 teaspoon salt 1/4 teaspoon pepper 1 cup cubed fully cooked ham from […]
Apple Cider Beef Stew
Ingredients 2 pounds beef stew meat, cut into 1-inch cubes 2 tablespoons canola oil 3 cups apple cider or juice 1 can (14-1/2 ounces) reduced-sodium beef broth 2 tablespoons cider vinegar 1-1/2 teaspoons salt 1/4 to 1/2 teaspoon dried thyme 1/4 teaspoon pepper […]
Pepper Steak
Ingredients 12 oz top round beef, trimmed 4 teaspoons plus 3 tablespoons soy sauce, liquid aminos for paleo or whole30* 1 tbsp rice wine 3 tsp cornstarch, or arrowroot for paleo or whole30 1 tbsp vegetable oil 1 large onion, sliced into thin strips 1 bell pepper, sliced into thin strips 1/2 tsp black pepper […]
Pork Chops with Three-Apple Slaw
Ingredients 4 (10-ounce) bone-in rib-cut pork chops or pork steaks(about 1 inch thick) 1 1/2 teaspoons kosher salt, divided 3/4 teaspoon black pepper, divided 1 tablespoon canola oil 1 Honeycrisp apple 1 Gala apple 1 Granny Smith apple 1/4 cup mayonnaise 4 teaspoons apple cider vinegar 1 teaspoon poppy seeds 1/4 teaspoon hot sauce (such […]
Classic Stuffed Peppers
INGREDIENTS 1/2 c. uncooked rice 2 tbsp. extra-virgin olive oil, plus more for drizzling 1 medium onion, chopped 1 tbsp. tomato paste 3 cloves garlic, minced 1 lb. ground beef 1 (14.5-oz.) can diced tomatoes 1 tsp. dried oregano Kosher salt Freshly ground black pepper 6 bell peppers, tops and cores removed 1 c. shredded Monterey jack or your favorite cheese Freshly chopped parsley, […]
Grilled Pork Chops and Pineapple
Ingredients 4 3/4-inch-thick boneless top loin pork chops Salt Ground black pepper 1 peeled and cored fresh pineapple 3 tablespoons orange marmalade ½ cup plain yogurt ¼ cup roasted lightly salted cashew halves, coarsely chopped Directions Sprinkle pork lightly with salt and pepper. Cut pineapple into 1/2-inch-thick slices; set aside. For a charcoal grill, place […]
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