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Joe’s Meat & Seafood Chorizo Chili
Ingredients 3 tablespoons olive oil, divided 1½ pounds chorizo, casings removed 1 large onion, chopped 2 garlic cloves, finely grated Kosher salt, freshly ground pepper 1 cup lager or water ⅓ cup chili powder 1 tablespoon crushed dried oregano ¼ teaspoon ground cinnamon 2 bay leaves 1 28-ounce can diced tomatoes 2 cups low-sodium chicken […]
Spicy Steak and Avocado Toast
Ingredients Serves 2 -8 ounces flank steak -2 teaspoons olive oil -black pepper and kosher salt -1 large, ripe avocado -1 green onion, thinly sliced -1/2 fresh jalapeno, minced -1 teaspoon lemon juice -a handful of fresh cilantro leaves -2 large slices thick diagonally cut baguette or sourdough toast -2 teaspoons olive oil -1 clove […]
Beef Stroganoff
Ingredients 1 (12-oz.) package egg noodles 2 tbsp. butter 1 tbsp. vegetable oil 1 lb. beef chuck roast, cut into 1″ pieces Kosher salt Freshly ground black pepper 2 tbsp. extra-virgin olive oil, divided 1 lb. baby Bella mushrooms, thinly sliced 1/2 large onion, chopped 2 cloves garlic, minced 2 tsp. fresh thyme leaves 1 […]
Seared Steak With Cauliflower Puree
Ingredients 1 small head cauliflower (about 1 1/2 pounds), cored and cut into florets • 4 tablespoons plus 1 teaspoon olive oil 2 strip steaks (1 inch thick; 1 1/2 pounds total) kosher salt and black pepper 1/4 cup chopped fresh flat-leaf parsley 1/4 cup pitted green olives, chopped 1 shallot, finely chopped 1 tablespoon […]
Broccoli Cheddar Cheese Soup in a Bread Bowl
Ingredients 1/3 cup unsalted butter 1 1/2 cup chopped onion 3 garlic cloves, minced 1/2 cup whole milk, or 2% milk 1/2 cup heavy cream 4 cups low sodium chicken broth (or reduced sodium) 3/4 cup sliced carrots 5 cup broccoli florets 8 teaspoons cornstarch 8 teaspoons water 3 cups (9 oz) cheddar cheese (or […]
Pan-Seared Salmon with Pear & Walnut Spinach Salad
Ingredients 1/4 cup toasted walnuts, divided 2 1/2 tablespoons extra-virgin olive oil, divided 1 ounce grated fresh Parmigiano-Reggiano cheese (about 1/4 cup), divided 1 1/2 tablespoons fresh lemon juice 1 tablespoon white balsamic vinegar 2 teaspoons honey 2 teaspoons Dijon mustard 1 teaspoon water 1 teaspoon minced fresh garlic 1/2 teaspoon kosher salt, divided 4 […]
Garlic Lemon Mahi Mahi
Ingredients • 3 tbsp. butter, divided • 1 tbsp. extra-virgin olive oil • 4 4-oz. mahi mahi fillets • kosher salt • Freshly ground black pepper • 3 cloves garlic, minced • Zest and juice of 1 lemon • 1 lemon for garnish • 1 tbsp.freshly chopped parsley, plus more for garnish Directions In a […]
Honey Pork Chops with Pears & Bourbon
Ingredients 2 1-inch pork loin chops, bone-in 1 teaspoon kosher salt 1 teaspoon granulated sugar 2 teaspoons + 2 tablespoons olive oil ½ teaspoon freshly ground black pepper 2 teaspoons fresh minced rosemary 2 teaspoons fresh minced thyme 2 tablespoons unsalted butter 2 firm pears pitted & halved, stems left on ¼ cup of Joe’s […]
Chicken Lettuce Wraps
Ingredients • 1 lb finely cut-up chicken breast or ground chicken • 1 TBS peanut oil • ½ onion minced • 1 cup red or green pepper diced • 1 8 oz can water chestnuts drained and minced For the Sauce: • 3 TBS soy sauce • 3 TBS hoisin sauce • 1 TBS sesame […]
Italian Sausage Frittata with Peppers & Onions
Have Breakfast for Dinner This Frittata recipe may become a regular weeknight meal. You can add just about any vegetable you have left in your refrigerator. You can choose to add meat or not. Either way it makes a delicious dinner or make it for your next brunch. […]
Catfish Piccata
Ingredients 4 6-ounce catfish fillets Kosher salt and freshly ground pepper Kosher salt and freshly ground pepper All-purpose flour, for dredging 2 tablespoons unsalted butter 3 tablespoons extra-virgin olive oil 2 cloves garlic, finely chopped 1/2 cup dry white wine 1 lemon (1/2 zested and juiced, 1/2 cut into wedges) 1 lemon (1/2 zested and […]
Grilled Lamb Loin Chops With Blackberry Relish
Ingredients 2 cups blackberries 2 tablespoons sugar 1 tablespoon chopped mint 1 tablespoon drained prepared horseradish 1 tablespoon fresh lime juice 1 tablespoon extra-virgin olive oil, plus more for brushing Salt and freshly ground pepper 8 (4- to 5-ounce) loin lamb chops (1inch thick), trimmed Directions In a medium-sized bowl, use a fork to mash […]
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