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Grown Up Applesauce
For as many varieties of apples there are to choose from, there are even more recipes you can enjoy. From pies and tarts to applesauce and apple potato pancakes, there are sweet and savory ways to use apples in your kitchen. I never liked applesauce until I tasted this delicious recipe. The type of apples […]
Super Bowl of Beef Stew
Ingredients 1/3 c. flour 1/2 tsp. pepper 1/4 tsp. salt 2 1/2 lbs. bottom round, cubed 2 to 3 tbsp. vegetable oil 2 lg. onions, sliced 1 Red peppers, chunked 2 stalks celery, sliced 1 lg. clove garlic, pressed 3 lg. carrots, cubed or a 1 lb. bag of mini carrots 4 med. potatoes, peeled […]
Pork Gyros with Yogurt-Tomato Sauce
Ingredients 1/4 cup olive oil 1/4 cup dry red wine 4 cloves garlic, chopped 1 tablespoon finely chopped fresh oregano, plus more oregano for garnish 2 (1-pound) pork tenderloins Salt and freshly ground black pepper Yogurt-Tomato Sauce (recipe below) 4 grilled pita pockets, for serving Mesclun greens or baby spinach, for serving Thinly sliced red […]
Coffee-Crusted Ribeye Steaks with Garlic Green Beans & Smashed Potatoes
Did you know that we roast over 40 pounds of coffee beans each day at Joe’s Produce Gourmet Market? With over 28 varieties available to you, there is bound to be a flavor or two that will make your mornings (or any time of day) great. The daily coffee ritual is a longstanding for […]
Grilled Pizza Tips
Even though there’s a chill in the air, there’s still time to do dinner on the grill. Weeknight meals can be tricky, so pizza is often on the menu. You can make your own in about 30 minutes, depending on which toppings you choose. Grilled pizza can be as simple as ‘margarita’ style, or a […]
Eggplant Parmesan
Ingredients 12 Servings Marinara ¼ cup olive oil 1 head of garlic, cloves crushed 1 large red onion, chopped ½ teaspoon crushed red pepper flakes 1 tablespoon tomato paste ¼ cup dry white wine 2 28-ounce cans whole peeled tomatoes ¼ cup torn basil leaves ½ teaspoon dried oregano Kosher salt Eggplant and Assembly 4 […]
Baked Cod with Vegetables
Ingredients: 4 (6-ounce) cod fillets 2 tablespoons extra-virgin olive oil, divided 3/4 teaspoon fine sea salt, divided 1 large tomato, diced 1 red, orange or yellow bell pepper, diced ½ pound of cut fresh green beans 1 yellow squash or zucchini, diced 1/2 cup pitted Kalamata olives, halved 4 cloves garlic, finely chopped 1/2 teaspoon […]
Blueberry Balsamic Pork Chops
Serves: 4 servings Ingredients 8 boneless center loin pork chops 3 tablespoons olive oil 2 cloves minced garlic Salt and pepper to season ½ cup white wine or chicken stock ½ tsp thyme ¼ tsp freshly grated nutmeg 2 tablespoons balsamic vinegar 1 cup blueberries, fresh or frozen 1 tbsp brown sugar 2 tbsp honey […]
Joe’s Dreamsicle Mimosa
Ingredients Orange slices, for garnish 1/4 c. sugar, for rimming champagne flutes 1 c. Joe’s Produce Fresh Squeezed Orange Juice 1 tbsp. heavy cream 1 bottle champagne, brut, prosecco, or cava Directions Rim champagne flutes with an orange slice and dip in sugar. Set aside. In a tall glass, stir together orange juice and heavy […]
Salmon with Crimini Mushroom Sauce
Ingredients Four 6-ounce skinless, center-cut salmon fillets 1/4 cup Joe’s own fresh squeezed orange juice Salt 4 tablespoons plus 2 teaspoons butter 1 garlic clove, minced 1 pound sliced cremini Freshly ground pepper 8 medium scallions or ramps, cut into 2-inch lengths 1/2 cup dry white wine 1/2 cup vegetable stock 1/4 cup heavy cream […]
Crown Roast of Pork with Apple Stuffing
Ingredients For stuffing: 6 slices firm french or italian bread, cut into 1-inch squares 3/4 stick (6 tablespoons) unsalted butter 1/2 cup finely chopped onion 1/2 cup finely chopped celery including some leaves 11/2 lb tart apples such as Granny Smith, peeled and cut into 1/4-inch-thick wedges 1/3 cup sugar 1 teaspoon salt 1/2 teaspoon […]
Holiday Standing Rib Roast
Ingredients • 1/2 teaspoon cayenne pepper • 1/2 bunch rosemary, leaves finely chopped • 3 cloves garlic, smashed and finely chopped • Extra-virgin olive oil • 1 (8 to 8 1/2-pound) bone-in standing rib roast • Kosher salt • 1 onion, cut into 1/2-inch dice • 1 pound baby carrots, tops trimmed • 3 ribs […]
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