Ground Beef and Sweet Potato Skillet with Brussel Sprouts

Ingredients 1 Tbsp avocado oil or olive  1 small red onion 1 lb ground beef 8 ounces Brussel sprouts 1 small sweet potato 1 tsp garlic powder 1 tsp oregano 1 tsp sea salt to taste Instructions Add all of the ingredients to a large skillet and heat to medium-high. Place the ground beef in the center of the skillet to allow it to brown for 2 minutes before flipping […]

Stuffed Zucchini with Beef and Cauliflower

Eating More Healthy for the New Year? When adding the cauliflower to the mix, you’ll bring the meat-to-veggie ratio down to make it a healthier dinner choice. You can prepare more than you need because these zucchini boats freeze well. Ingredients 5 medium zucchini 1 lb. ground beef, organic 1 cup riced cauliflower 2 tbsp tomato sauce 1/2 tsp sea salt 2 cloves garlic, minced 1 tsp dried oregano […]

Ground Beef Stuffed Zucchini Boats

  Scary Good Football Food! This fresh Zucchini boat recipe is excellent for your tailgate for your Halloween party. It’s a perfect dinner if you are eating low-carb or gluten-free. If you have leftovers, freeze them and have the boats for lunch. Ingredients 6-8 medium zucchini or 12 small 1 pound ground beef 1 tablespoon olive oil 1/2 cup onion chopped 2 cloves garlic minced 1 cup marinara sauce […]

Ribeye with Raspberry Sauce

Ingredients Red Zinfandel, Cabernet Sauvignon, Merlot, Pinot Noir, Shiraz/Syrah, Sangiovese, or Cabernet Franc.  – 1 bottle Raspberries – 2 cups Ketchup – 1 cup Raspberry Jam – 3/4 cup Balsamic Vinegar – 3 tbsps. Sweet Paprika – 1 tsp. Ground Cinnamon – 1/2 tsp. Salt – to taste Ground Pepper – to taste Bone-in Rib-Eye Steaks – 4 Instructions In a medium pot over medium-high […]

Grilled Romaine Salad With Steak

Ingredients 1 head of romaine or 2 romaine hearts quartered 1 head or radicchio quartered (optional) 6-8oz of steak (sirloin, skirt, flank, and flat iron work well) you can also use chicken or any protein you like. 1/2 cup of olive oil 1/2 cup balsamic vinegar Salt and pepper to taste Optional but suggested : […]

Seared Steak Lettuce Cups

      Try a Meal With Crunch & Color Celebrate Michigan’s bounty! This recipe is a great way to eat local produce from Joe’s. It’s for 16 servings. You can create it for dinner or as an hors d’oeuvre. 1/4 cup finely chopped cucumber 1/4 cup thinly sliced scallions 1 1/2 tablespoons fresh lime […]

Steak with Nectarines

Get Your Grill On for the 4th! No 4th of July party is complete without firing up the grill. This recipe has a fantastic flavor boost from the bacon and nectarines. You can also choose peaches as an addition or substitute.   Ingredients 4 6-8 ounces boneless beef rib-eye steaks, cut 1/2 inch thick or Tomahawk steak […]

Grilled Porterhouse Steak with Chimichurri Sauce

      Make it a Medium-Rare Holiday or Any Day! Celebrate the holiday with this recipe. A porterhouse steak is like getting 2 in 1. A filet mignon and a NY strip. This recipe is easy for any festivity. Serve it with grilled sweet corn or shrimp cocktail.   Ingredients 2 Porterhouse Steaks about 1.25 pounds […]

Grilled New York Strip Steaks with Rainbow Pepper Relish

  Vibrant and Flavorful! This classic green pepper steak recipe is a perfect kick-off to the grilling season. It’s easy enough for weeknights and delicious enough for company. Another grill favorite to go with this meal is grilled romaine hearts.   Serves: 4 Rainbow Pepper Relish 3 medium green, orange and/or red bell peppers, diced 2 garlic cloves, crushed […]

French Dip Sliders

      Here’s a no-stress recipe perfect for a busy weekday or your simple weekend get-togethers. INGREDIENTS 5 tbsp. butter, divided 1 large onion, thinly sliced 2 sprigs, plus 1/4 teaspoon fresh thyme Kosher salt Freshly ground black pepper 12 slider buns, halved 1 lb. thinly sliced deli roast beef 12 slices provolone cheese 1/4 tsp. garlic powder 1 tbsp. clove garlic, minced […]

Strip Steak With Carrots, Red Peppers, Onions, and Garlic

Ingredients 1 ½ pounds carrots, cut into 3-inch pieces and halved or lengthwise if large or baby cut carrots 1 red pepper cut into 1/2 -inch pieces lengthwise 2 red onions, cut into 1/2-inch wedges 8 cloves garlic, unpeeled 2 sprigs oregano, plus leaves for serving ¼ cup plus 2 teaspoons olive oil kosher salt and […]

Grilled Romaine and Ribeye Steak Salad

Ignite the flame for your friends or loved ones. This recipe is great for your friends or family on Valentine’s Day or any day. Ingredients 3 tablespoon sour cream 3 tablespoon mayonnaise 1 tablespoon white wine vinegar 1/4 cup buttermilk 1/3 cup of Joe’s House-made BBQ sauce Salt and pepper 24 ounce boneless Rib Eye […]

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