Cheeseburger Lettuce Wraps
Ingredients 2 pounds lean ground beef 1/2 teaspoon seasoned salt 1 teaspoon black pepper 1 teaspoon dried oregano 6 slices American cheese 2 large heads iceburg or romaine lettuce rinsed then dried 2 tomatoes sliced thin small red onion sliced thin Spread 1/4 cup light mayo 3 Tablespoons ketchup 1 Tablespoon dill pickle relish dash of salt and pepper Instructions Heat a grill or skillet on medium heat. In a large bowl, mix together ground […]
Deluxe Olive-Stuffed Burgers
This recipe is a mid-Michigan favorite. It just came up on our radar and is delicious. The olives go inside the ground beef but, you can always top the burger with more in place of pickles. Serve with Vernor’s or Red Pop for a pure Michigan treat. Ingredients 2 pounds ground beef ½ teaspoon […]
Categories
- Uncategorized
- Our New Website
- Applesauce
- Recipe
- Summer
- Fall cooking
- Wild Caught Fish
- Homemade Desserts
- Healthy Eating
- Sauces
- Holiday Cooking
- Comfort Food
- Drink Recipes
- Vegetarian
- Beef
- Mediterranean
- Winter Recipes
- Stews
- Valentine
- Barbeque
- Fish
- Seafood
- Spring eating
- Pizza
- Lenten Special
- Salads
- Dips and Salsa
- Soups
- Sandwiches
- Breakfast
- Casseroles
- Slow Cooker Recipes
- Roasts
- Pork
- Steak
- Tailgate party
- Bacon
- Summer Eating
- Winter Soup
- Lamb
- Pastas
- Chicken
- Ribs
- Sausage
- Ham
- Hamburgers
- Turkey
- Tacos
- Burritos
- Vegetable Recipe
- Wraps
- Peppers
- Burgers
- Beverages
- Desserts
