Ground Turkey Tacos

Ingredients

  • 1 Tbsp olive oil
  • 3/4 cup chopped yellow onion
  • 1 lb. ground turkey
  • 2 cloves garlic
  • Salt and freshly ground black pepper
  • 1 Tbsp chili powder (preferably 2 tsp regular chili powder and 1 tsp ancho chili powder)
  • 1 tsp ground cumin
  • 1/2 tsp paprika
  • 1/2 cup tomato sauce
  • 1/2 cup low-sodium chicken broth
  • Iceberg or Romain lettuce leaves , doubled up, for serving
  • Shredded Mexican cheese,
  • Added options:diced tomatoes, diced red onion, diced avocado, chopped cilantro, sweet baby peppers, light sour cream or plain greek yogurt, for serving

Instructions

  1. Heat olive oil in a non-stick skillet over medium-high heat. Add onion and saute 2 minutes. Add turkey and garlic, season with salt and pepper, and cook, tossing and breaking up turkey occasionally, until cooked through, about 5 minutes.
  2. Add chili powder, cumin, paprika, tomato sauce and chicken broth. Reduce to a simmer and cook about 5 minutes until sauce has reduced. Serve mixture over lettuce leaves with desired toppings.

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